About Us

Moccasin Creek Vineyard is a family-owned North Carolina farm dedicated to growing muscadine grapes, with Scuppernong as our most popular varietal. As one of the few certified organic muscadine vineyards in the state—and proudly recognized as a North Carolina Century Farm—we carry on a tradition of farming that has been in our family for over 100 years.

The vineyard is led by founder Thomas Yates Baker III (T.Y.), who oversees daily operations with the support of his son, Thomas Yates Baker IV (Yates), along with his other children, Brooke Baker and Michael Woody. You’ll also often find Gwen Baker, T.Y.’s wife, lending her care and expertise to the vines during the summer months.

From our vines, we produce jelly, juice, and fresh grapes—all crafted with the same care and dedication that have guided our family for generations. We invite you to enjoy the fruits of our labor and share your experience with us!